Dim Sum: A Culinary Journey Through Cantonese Traditions

August 26, 2024

Explain the origins and significance of dim sum, a beloved Cantonese brunch tradition.
Describe the wide variety of steamed, fried, and baked dim sum delicacies, from dumplings to buns.
Recommend the best dim sum restaurants in Hong Kong, Guangzhou, and other Cantonese hubs.
Discuss the cultural and social aspects of enjoying dim sum with family and friends.